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Oxiris Barbot, MD, reflects on the continuing effects of the pandemic as they play out in the health care community and in our society at large. We must maintain urgency in addressing the health inequities exposed and exacerbated by the pandemic, and we cannot allow ourselves to become complacent.
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A luncheon event recognizing quality improvement champions in the New York metropolitan area.
Your Support. Our Work. A Healthier New York.
This event featured a conversation between food insecurity and health experts discussing partnerships between health care providers and community organizations to address food insecurity in New York.
Secure access to healthy food is increasingly recognized as a fundamental contributor to the health and well-being of communities. Health care organizations are more conscientiously investing in efforts to address unmet food needs and partnering with community-based organizations already working in this space to improve the health and well-being of individuals and communities.
This webinar discussed the intersection of food insecurity and health, as well as innovative health care and food system partnerships addressing communities’ food needs. The conversation built upon a report by UHF and Boston Consulting Group that analyzed food insecurity in New York State and explored how the health care sector can help address this urgent issue.
An edited recording of the event is available below:
Food Insecurity Webinar v2.mp4 from United Hospital Fund on Vimeo.
